Made to perfection, this dish served with seared scallops covered with Hollandaise sauce tastes great with a nice glass of white wine. This is a small sample of the type of food that is prepared at the Tuckamore Lodge in Main Brook, Newfoundland.
Seared Scallops with Hollandaise sauce served with a glass of white wine, Tuckamore Lodge, Main Brook, Viking Trail, Trails to the Vikings, Great Northern Peninsula, Northern Peninsula, Newfoundland, Newfoundland Labrador, Canada.
Picture: "Scallops Tuckamore Lodge"
Photographer: Rolf Hicker Photography
Photo Name: cdn_k3s23207 - Scallops Tuckamore Lodge
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